[molshove]

Originally Posted by HooblyGoob

One of my favorites is making a grilled cheese sandwich with Colby cheese.
College eats suck.

Here is an easy college idea...same idea as grilled cheese:

two pieces of bread, buttered on one side, peanut butter on the other
one layer of mini marshmallows on the peanut butter side. Cook in skillet until golden brown on each side.

Cut and eat with a lrge glass of milk.

It is essentially grilled cheese with PB and mini marshmallows instead of cheese. Yum!

[molshove]

Originally Posted by Juju

Your Polish family version is actually a renaming of the traditional Cornish pasty. Miners would take them down and be able to eat them by holding the braided/crimped crust, so the rest of the crust did not get dirty. For an added twist, sometimes the bottom is crimped off a bit and a dessert of fruit fills the pastry to act like a pie.

That is cool to learn, I had no idea. Thanks Juju

[Dr. Marneaus]

Make this one on occasion, and it's pretty damn easy/tasty/cheap.

Chicken breast - boneless
Cream cheese
Spinach Leaves
Bacon

Take a chicken breast, cut a pocket into it, and put a few leaves of spinach, then a slice or spoonful of cream cheese.

Next, close it up, and wrap the chicken in bacon, using toothpicks to hold the meat-candy on the outside.

Throw it on the grill, and grill your heart out.

MMMMM Delicious.

[mattman8706]

Originally Posted by Dr. Marneaus

Make this one on occasion, and it's pretty damn easy/tasty/cheap.

Chicken breast - boneless
Cream cheese
Spinach Leaves
Bacon

Take a chicken breast, cut a pocket into it, and put a few leaves of spinach, then a slice or spoonful of cream cheese.

Next, close it up, and wrap the chicken in bacon, using toothpicks to hold the meat-candy on the outside.

Throw it on the grill, and grill your heart out.

MMMMM Delicious.

yum that actually sounds really good. I will go try it and stuff it with blue cheese mmmmm

[andy02]

Divorced man food:

1 LB ground beef brown and drain. Return to pan.

add
1 jar sliced mushrooms
1 cup frozen green beans
1 cup frozen corn
heat through
top with cheese and salsa.

Enjoy

[Atropine]

1lb fresh shrimp peeled and deveined
1 can stewed diced tomatoes
pinch of dried thyme
1 cup white wine (Pinot Gricio works well)
2 tbsp chopped italian parsley
2 toes garlic
olive oil
Angel hair pasta


1) Dice garlic and saute in olive oil

2) Add tomatoes, thyme and parsley

3) add white wine

4) saute until wine is reduced

5) add shrimp and saute until pink

6) serve on angel hair pasta

7) Drink leftover wine

[Atropine]

HAGGIS

1 sheep's stomach
1 sheep heart
1 sheep liver
1/2 lb fresh suet (kidney leaf fat is preferred)
3/4 cup oatmeal (the ground type, NOT the Quaker Oats type!)
3 onions, finely chopped
1 teaspoon salt
1 teaspoon freshly ground pepper
1/2 teaspoon cayenne
1/2 teaspoon nutmeg
3/4 cup stock

You should also use a sheeps lung but i heard that it is illegal to us them in the United States.

Wash lungs and stomach well, rub with salt and rinse. Remove membranes and excess fat. Soak in cold salted water for several hours. Turn stomach inside out for stuffing.

Cover heart and liver with cold water. Bring to a boil, reduce heat, cover and simmer for 30 minutes. Chop heart and coarsely grate liver. Toast oatmeal in a skillet on top of the stove, stirring frequently, until golden. Combine all ingredients and mix well. Loosely pack mixture into stomach, about two-thirds full. Remember, oatmeal expands in cooking.

Press any air out of stomach and truss securely. Put into boiling water to cover. Simmer for 3 hours, uncovered, adding more water as needed to maintain water level. Prick stomach several times with a sharp needle when it begins to swell; this keeps the bag from bursting. Place on a hot platter, removing trussing strings. Serve with a spoon. Ceremoniously served with "neeps,(turnip) tatties(potatos).

[Chris]

BBQ PORK

Pork shoulder butt roast cut into strips
Boil with one cut up onion for two hours.
put in bowl and cover with BBQ sauce and some brown sugar.
throw on the grill for 5 minutes.
Serve.

It will melt in your mouth.

[Grape Ape]

Here are a couple of quick and simple meals that I came up with while traveling on the road. all you need is a rubbermaid bowl and a microwave to cook it in. Serve on paper plates. With plastic forks so all you need to clean is the bowl.

1 bag of the microwavable rice Chicken flavored
1 can of white chunk chicken
1 jar of chicken gravy

Cook rice as per instructions

Mix chicken and gravy, microwave til hot

Mix chicken/gravy mixture in bowl with rice

Serves 2

-----------------------


1 can of chili your choice
1 jar of con queso cheese dip
corn chips
shredded lettuce
salsa

Mix chili and cheese and microwave til hot

spoon over plate of chips, top with lettuce, salsa etc.

Serves 2 or more depending on how much mix you dump over the chips.

--------------------

[thantos858]

When I was living with the inlaws I made a lot of meals in the slowcooker. Just get the bags for the size you have and it makes clean up rather easy.

Pork tacos:
1 3-4 lb pork loin roast
Jalapeno to taste I like 3-4
1/4 cup chicken stalk
Salt and peper to taste
1 small onion

set slow cooker to low before you take off for work. When you get home cook anything else you want with them or just have the pork.

Chicken and Dumplings:
1 whole chicken or 4 chicken breats depends on your taste
enough chicken stalk to cover said chicken
1/2-1 lb carrots cut up into bite size chunks
1 onion prefer white or yellow
2-6 bay leaves make sure to tie them up as you remove them after cooking
1-3 table spoon Poultry seasioning
salt and pepper to taste
Place chicken and the rest into a stalk pot and cook on simmer-low until chicken so cooked. Remove chicken and let cool enough to shread by hand or fork. Remove bay leaves and any bones that you can find. Place chicken back into pot and bring up to a boil reduce heat to low. While chicken is getting warm again mix a batch of dumplings according to bisquik box. When you reduce heat add in dumplings and cover until cooked.

[molshove]

Thanks for the ideas guys...I think I will pass on the stuffed sheep stomach...

[NaeKid]

Sure - lots of recipes ..

PreparedSociety - RecipeShare

[Atropine]

Originally Posted by molshove

Thanks for the ideas guys...I think I will pass on the stuffed sheep stomach...

Groundskeeper Willy says: "Ya better eat yar HAGGIS! "

[Atropine]

Priceless!!


Willy Haggis

[jbolty]

pork shoulder
dry rub
225 oven
hours and hours

result = goodness

seasoning, brining, wrapping in foil, injecting with wing sauce, etc are all optional.