I was watching Diners, Drive Ins and Dives the other night and he was at some place in Texas that was mixing already cooked brisket into the burger meat. I'm generaly not a fan of mix-ins but that one sounds darn good. I did some at home a few weeks ago with italian sausage folded in because I needed to stretch how much I had to get a few more burgers; that was good for sure.
"The right to be heard does not necessarily include the right to be taken seriously." —Hubert Humphrey
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