The NC Guys Chat Thread - Page 47 - JeepForum.com

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post #691 of 4193 Old 06-26-2013, 06:06 PM
1999wjlimited
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Anyone know of any place around the Boone/lenoir/hickory area to have something powder coated?


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post #692 of 4193 Old 06-26-2013, 06:47 PM Thread Starter
sjones26573
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Ugh. I just ate a $60 meal. I ate about 2 pounds of meat. Royally stuffed.

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post #693 of 4193 Old 06-26-2013, 06:49 PM
tyvanwie
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Quote:
Originally Posted by sjones26573
Ugh. I just ate a $60 meal. I ate about 2 pounds of meat. Royally stuffed.
I just had a $45 steak

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post #694 of 4193 Old 06-26-2013, 06:51 PM Thread Starter
sjones26573
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I just had a $45 steak

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I had 13 kinds of meat. Everything from Filet Mignon to Swordfish.

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post #695 of 4193 Old 06-26-2013, 06:52 PM
tyvanwie
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Quote:
Originally Posted by sjones26573

I had 13 kinds of meat. Everything from Filet Mignon to Swordfish.
Where?

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post #696 of 4193 Old 06-26-2013, 06:55 PM Thread Starter
sjones26573
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Where?

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Chima Brazillian Steakhouse in Uptown

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post #697 of 4193 Old 06-26-2013, 06:57 PM
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I ate a $3 walmart pizza. Good enough for me.
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post #698 of 4193 Old 06-26-2013, 07:02 PM
tyvanwie
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Quote:
Originally Posted by sjones26573

Chima Brazillian Steakhouse in Uptown
Dude I've been wanting to go there

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post #699 of 4193 Old 06-26-2013, 07:14 PM Thread Starter
sjones26573
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Dude I've been wanting to go there

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It is pretty damn good. Never eaten so much in my life. They didn't have a swordfish man going around so I made them cook me some. Also had some awesome Brazilian soda. I got to find some more of that stuff.

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post #700 of 4193 Old 06-26-2013, 07:23 PM
tyvanwie
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Quote:
Originally Posted by sjones26573

It is pretty damn good. Never eaten so much in my life. They didn't have a swordfish man going around so I made them cook me some. Also had some awesome Brazilian soda. I got to find some more of that stuff.
Damn. I need to go there. My 22oz angus ribeye was awesome too though.

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post #701 of 4193 Old 06-26-2013, 08:13 PM
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A few weeks back we hit Captain George's OBX Kitty Hawk. $31 + drink. I got my monies worth.
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post #702 of 4193 Old 06-27-2013, 03:42 AM
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im about to make some eggs over easy and brew up some maxwell house for .56 cents
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post #703 of 4193 Old 06-27-2013, 04:21 AM
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im about to make some eggs over easy and brew up some maxwell house for .56 cents
This! I scrambled mine this am and added a bowl of Frosted mini wheats.
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post #704 of 4193 Old 06-27-2013, 07:40 AM
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scrambled is a delicassy for the weekends in my house lol, i mix in celerey and onions, i keep scrambling untill the eggs start to get a little brown and then i layer the top in pepper and shredded colby cheese. my wife calls it egg cassarole. oh man is it good with a side of bacon, sausage and biscuits.
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post #705 of 4193 Old 06-27-2013, 08:13 AM
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I like a good omelet filled with ham, shredded cheese, raw onion, salsa, and sour cream.
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